Stubbornness is one of the most notable qualities of the owners of The Stoneleigh P, a 51-year-old Dallas bar. But, sometimes ...

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Sip and stroll amid spring blooms during a major annual food and wine festival happening this week. But first, make plans for ...

When you live in Turtle Creek, Uptown or downtown, you’re right near the excitement of the Katy Trail, the Arts District and ...

CEO Brad Wilson, along with several other executives, are expected to transition to the Dallas office later this spring. The ...

The Oxford Rose’s menu is American fare with European influences, though specific details of its food and drink offerings ... will open this spring in Uptown Dallas.(The Oxford Rose Tavern ...

Easter Sunday falls on April 20 this year, and whether you're craving a decadent brunch, a classic Easter feast or a relaxed ...

The magazine said the Uptown hotel, which opened last year, embodies a fusion of sophistication, bluster and a dose of whimsy ...

Remi in Hotel Granduca is one of the newer hotel restaurants in the city worth dining in, even if you’re not a guest ...

Manny Rios, a former server at Mia's in Dallas, opened Manny's Uptown Tex-Mex Restaurante, in 2005, according to the restaurant. The original restaurant, which was actually located in Uptown ...

But in the case of Uptown’s Feng Shui Fine Asian Cuisine, a triple-cuisine concept by chef and restaurateur duo Fawn Zhao and Alan Ho, the feng shui happening within its walls is more so about ...

Heritage Grocers Group’s recently named CEO Suzy Monford will take the stage this June during Progressive Grocer’s annual ...