Like many foods, the kolache was brought to the states by ... and now the two distinct nations of Czech Republic and Slovakia. So many emigrated there that the region has been dubbed the Texas ...

Meet a unique kolache member: the Frgál (plural Frgále) from the Walachia region of the Czech Republic. Forget the small, individual pastry; the Frgál is a different beast altogether.

So how’d this originally Czech pastry, now the perfect breakfast for an on-the-go Texan, become so popular? Let’s dive in. Kolaches arrived in Texas in the late 1800s and early 1900s as waves ...

There’s not that many of us [Czechs] here,” says Pospíšil, who is the Honorary Consul of the Czech Republic. Since relocating ...

Among the numerous things those Czech immigrants brought with them to Texas was their traditional pastries, including kolaches. In their original form, kolaches are a Czech pastry typically filled ...

Chatting in Czech. And (gasp!) running out of fruit-filled kolaches. About 500 fans of Czech Republic and the Slovak Republic heritage found their way to the Knights of Columbus Hall on the city's ...

"A Czech pastry made of slightly sweet dough baked with a variety of fruit, nut, sweet cheese and meat fillings." Kolache Republic operates out of the Daily Growler space, and is open for the ...

LAKE OSWEGO, Ore. (KPTV) – A kolache is a treat that holds a special space in Czech culture but also in Texas. Now, it has fans here in the metro area! FOX 12’s Ayo Elise stopped by Happy ...