In her home mountain town, McQueen is also famous for serving what she describes as “the most expensive crepe on the whole freaking planet,” which is stuffed with more than an ounce of caviar.

Watch the famous chef make the classic French dish, but stay for her inventive use of a blowtorch Rare Footage of Duke Ellington Playing Baseball (00:57) Dave Shealy's 2000 Skunk Ape Footage (02: ...

Stephani Klassen, owner of Give A Crepe La CrepErie, recently opened a new location at 1909 Chestnut St. in Erie, Pennsylvania. Klassen's goal is to provide a family-friendly atmosphere with a ...

The French think they're superior to us when it comes to clothing, wine, and food -- not to mention romance! And, admittedly, ...

As you drive around the South, I challenge you to find a town without crepe myrtles. My town has planted white crepe myrtles along every main thoroughfare so that it looks like the trees are covered ...