News

May marks the arrival of crayfish season, when the small freshwater crustaceans are welcomed on dining tables across China. In the Guangxi Zhuang autonomous region, rural communities have transformed ...
South Melbourne Market’s three fishmongers are predicting they will sell 20 tonnes of prawns, 12 tonnes of lobster and crayfish, 10 tonnes of salmon and 25,000 dozen oysters in the week leading ...
If you looked really, really closely at the mandibles of a grasshopper you’d notice that they face in a downward direction. This makes it easy to grab onto a leaf and chew it. Think of a grasshopper’s ...
“They have mandibles that are ridiculously massive, and they are ferocious predators,” said Wizzie Brown, Texas A&M AgriLife Extension Service entomologist in the Texas A&M College of Agriculture and ...
Crayfish smuggling foiled as Malawi acts to protect native species. Malawi – Environmental activists in Malawi have supported the decision by theMalawian authorities to confiscate and arrest ...
Chiseled jawlines are in everywhere, but in Washington, D.C., people have even more reasons to go under the knife (or at least the needle).
Two new species of crayfish have been identified in the Pacific Northwest region of North America, and researchers say both species are vulnerable to extinction. One of those crayfish is called ...
"Rusty crayfish are much more aggressive than our native crayfish species and are not an ideal food source for our sportfish," said Robert Walters, CPW’s Invasive Species Program Manager.
Carolyn Bennett, CMO of the Kennet Crayfish Company commented: “The IWSC medal is a further endorsement of the quality and great taste of our Crayfish Gin. The Gin Awards is IWSC’s biggest awards ...
As a renowned crayfish farming base in Guangxi, Houlu township has transferred more than 667 hectares of land for rice-crayfish co-cultivation since 2021. In 2023, ...