Crab Stuffed Portobello Mushrooms are a combination of a delicious crab stuffing and roasted portobello mushroom caps.

If I had to choose one type of crustacean to eat for the rest of my life, it would be crab. I love all crab dishes, even those made with the canned stuff - although fresh is so much better.

In a mixing bowl, combine the lump crab meat, ricotta cheese, grated Parmesan ... and cook for 2-3 minutes until they are heated through. 2. Carefully place the stuffed pasta into the vodka sauce and ...