Celebrity chef Giada De Laurentiis has been wow-ing us for years with simple, healthy takes on her favorite Italian dishes.

A national debate over the use of seed oils spurred on by Robert F. Kennedy Jr. poses challenges for restaurants across the ...

Clementine Haxby, chef and nutritional advisor for The Salad Project, shares three high-protein, fiber-packed salad recipes ...

Stanley Tucci shared his family recipe for Zucchini Fritters, which uses just a few ingredients. The recipe starts with ...

U.S. health officials plan to remove synthetic dyes from foods, advocating natural alternatives to improve public health ...

As connected packaging evolves into mainstream CPG products, the technology can be used to expand on a brand’s sustainability ...

Technically, this form of chicken is made from the pectoralis minor, which is a small piece of meat found under the chicken ...

This oil might outperform your $200 face cream by deeply hydrating skin, boosting collagen, and improving texture without the ...

If you want to indulge in french fries without the threat of cross-contamination, your best bet is to go to a vegan or ...

A recent study reveals a potential link between linoleic acid, an omega-6 fatty acid abundant in cooking oils and animal ...

Linoleic acid is a type of polyunsaturated fat, primarily found in seed oils such as corn, sunflower, soybean, and safflower ...

President Donald Trump loves McDonald's fries. His tariffs don't.