Although the names are similar, the flavor, texture and uses can be vastly different for these coconut ingredients ...

This Heavenly Coconut Cream Pie lives up to its name. From the flaky crust to the silky, coconut-infused custard and the ...

This plant-based grilled peaches with raspberry glaze and coconut cream recipe is a perfect summer BBQ vegan dessert.

When I want a dessert that feels like a vacation in every bite, Homemade Coconut Cream Pie is my absolute go-to. It’s cool and creamy with layers of velvety coconut custard, fluffy whipped cream, and ...

But The Pioneer Woman (a.k.a. Ree Drummond) came up with a “shortcut” coconut cream pie that tastes like you spent hours on it, but the secret is that you spent less than 10 minutes putting it ...

1.5 teaspoons water 1 drop food coloring (2 drops of mixing colors) 1/2 cup shredded coconut, sweetened 2 (15 ct.) boxes frozen phyllo shells, thawed whipped cream Add sugar, egg yolks ...

In a medium bowl with high sides, whisk the flour and salt. Using a pastry cutter or your hands, cut in the coconut oil to form very tiny granules with the flour (this is unlike a butter dough ...