If you want to really get a good sear on your sautéed veggies, reach for this specific kind of butter to get the job done.

Before discussing clarified butter, it helps to start with a simpler question: What is butter? This may seem like a stupid question to ask, but it's not. Most of us think of a salty, yellow pat to ...

Clarified butter stores better than ordinary butter, for about two months in the fridge. You can make clarified butter at home by gently heating butter (cut into smallish pieces) up to boiling ...

These six restaurant chains proudly use real butter instead of margarine, making their dishes richer, tastier, and more satisfying.

Ghee and butter are the two popular cooking options used in Indian cuisine. From cloroe content to suppressing appetite, ...

Researchers estimate that replacing 10 grams of butter each day with an equivalent amount of plant-based oils would reduce ...

Clarified butter stores better than ordinary butter, for about two months in the fridge. You can make clarified butter at home by gently heating butter (cut into smallish pieces) up to boiling ...