On the plate, that translates to things like kathi rolls stuffed with aloo, paneer or chicken alongside ... mustard seeds and dried chili. The moody, dark interior has deep leather seats and ...

Khushbu Shah pulls off impossible hybridizations of dishes such as Amchur ranch salad, chili paneer dumplings, and hash brown, egg, and cheese kati rolls, as well as classical Indian recipes like ...

The kathi rolls are similarly excellent whether you’re getting one with paneer (a cottage cheese–like cheese ... on the oysters makes the bivalves extra fishy and briny; chili crisp on top of ricotta ...

In fact during these trips, Barman started missing Kolkata’s kathi rolls. That craving gave birth to Rebel. Around the same time, his friend from Jadavpur University and IIM, Kallol Banerjee ...

The menu of pastas, sandwiches and wings is intact, but diners also will find a limited Indian menu including butter chicken, chicken korma, aloo gobi, chili paneer and vegan and chicken tikka masala.

You get the picture. The menu also offers street bites with Indian, Asian, and Continental influences, including Gunpowder Lotus Root Chips, Tandoori Oyster Mushrooms, Mutton Ghee Roast, Paneer Kathi ...

The lounge’s menu blends Indian and Chinese cuisine with a take on kati rolls as well as Kolkata-inspired noodles and other nods to cuisine throughout India and other parts of Asia. Nirvana ...

Michelin has been on a roll in recent years. They’ve historically been known for awarding stars to restaurants in the biggest markets – Paris, London, Tokyo, Copenhagen.

One such dish hailing straight from MasterChef Ranveer Brar’s kitchen is the tandoori paneer cutlet roll. Also Read: Chef Ranveer Brar Explores Assamese Cuisine At This Delhi Food Festival, Here's ...

With minimal prep and just one pan, you’ll have a restaurant-worthy dish in no time! 200g paneer, 1 medium onion, 1 medium tomato, 1 green chili, 1 tsp ginger-garlic paste 1/2 tsp turmeric powder, 1 ...