We’re rounding out this trifecta with old reliable, the place we go when we’re in the mood for bar food. You can get the ...

This post may contain affiliate links. Please read our privacy policy for additional information. This retro Oven Fried Potato Chip Chicken is a classic that I swear everyone’s Grandma used to make! I ...

Four high school dropouts including a former standup comedian and line cook, rapper Drake and the son of an oil billionaire are all winners in Dave's sale to Roark Capital.

Want to know the secret to crispy, flavorful chicken legs in minutes? A Korean chef’s trick is all you need! This quick and ...

There’s a red brick building in Portland’s southeast neighborhood with a vintage sign that simply reads “TAVERN” and “CHICKEN ...

Related: The Lobsters at this No-Fuss Utah Restaurant are Out-of-this-World Delicious It’s this combination of exceptional ...

These chicken legs hit the pan with a burst of spice and heat—skin crisps, juices lock in, and the smell fills the air. One ...

Sesame salmon bowls: This Kay Chun one-pot recipe, inspired by chirashi, combines vinegared rice with just-cooked salmon, ...

Pre-seasoning these chicken legs with salt at least an hour before cooking ensures flavorful, juicy meat. Drizzle leftover hot honey on a cheese plate or pizza. Kelsey Jane Youngman is a New York ...

Fried chicken aficionados know that the best bird is a symphony of savory, crackling skin giving way to meltingly juicy meat—and the real ones know that what gets you there is Crisco.