Ingredients 1/4 cup red wine vinegar 1 garlic clove, grated 1 teaspoon finely chopped fresh oregano 1/2 cup extra-virgin ...

Start weaving in the flavor of maple with Chef Lori Fernandez. In this segment, Chef Lori Fernandez and Sara Griena Skadsen ...

Chef Laura Vitale stops by TODAY to make two easy and delicious Italian recipes for a family-style meal. She cooks delicious ...

Last Chef Standing," airing April 27, shared a great grilled option, plus a salad that's a perfect use for any leftover pita bread and an easy no-bake dessert. Check out his full recipes below.

In a large bowl, combine the quinoa, roasted tomatoes, arugula, cucumbers, basil and mint, feta, olives, onion, and nuts. Toss to combine, then drizzle with half the dressing and toss again ...

They’re versatile and welcome in all sorts of dishes, like quick stir-fried noodles, toasted sesame waffles and a platter of ...

Ingredients for this recipe: • 1 head iceberg lettuce ... Serve alongside the thousand island dressing or season the salad with salt and pepper and dress with the dressing and serve.

Multipurpose ingredients like rotisserie chicken and bagged salad get gourmet treatment with a rich avocado-based dressing that adds unexpected sophistication.

When ready to eat, in a large bowl, combine shallots, lemon zest and juice, oil, salt and pepper. Mix well and lit sit for 15 ...

From honey mustard dressing to Dijon-glazed salmon, these recipes prove that honey mustard — whether store-bought or homemade ...

Answering to the scientific name Mangifera indica and also going by the name Katchamita, Indian mangoes have small fruits ...