A new ramen spot is now open in downtown Wilkes-Barre. The authentic Japanese restaurant is open for business following its ...

Singapore's love for ramen is never-ending – from Michelin-approved restaurants to award-winning bowls, here are 14 spots for ...

In the world of comfort food, few dishes can match the soul-warming complexity of authentic ramen. Far from the instant ...

More chefs are making nuanced broths and noodles that tell a personal story the larger ramen franchises can’t.

Japanese favourites ramen, donburi, and sake are on the menu ... made using chicken bones, with grilled chashu pork belly, a jammy hanjuku egg, bamboo shoots and spring onion.

The much-loved southside pop-up known for its binchotan-grilled yakitori and sides straight from the robata grill has taken ...

Iron Chef Masaharu Morimoto's ramen restaurant, Momosan, will open at Foxwoods Resort Casino. The restaurant will open on Thursday, June 26, and will be the seventh location of his ramen and Japanese ...

Mensho Tokyo, a Japanese ramen chain whose San Francisco outlet ... Its signature toripaitan ($28++) layers A5 wagyu chashu, smoked pork chasu, duck chasu, chicken chashu, king oyster mushroom ...

The Super Ramen is exactly that — super in both name and stature. A generous, deeply satisfying bowl, it arrives laden with rich tonkotsu broth, tender chashu pork, a jammy egg, and springy noodles ...

Tori paitan is the chicken-based cousin of the pork-based tonkotsu ramen broth we’ve all come to know and love, and Tosaka has three delightful varieties of the good stuff packed with chicken chashu, ...