Many ingredients have a place in ramen from eggs to fish cakes. However, there is one cut of pork that nearly always features ...

Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...

This Taiwanese style soupless ramen joint in Akihabara has a crazy dish on its menu! They call it the ‘manly mountain mazesoba’ and it’s loaded with all their cuts of pork! From roasted pork cubes to ...

TOKYO - As the cost of ramen ingredients has risen, ramen shops in Japan have found themselves beset by tough business conditions. Many of them are reluctant to raise prices, lest they run afoul of ...

One of Japan’s most popular ramen bars, Mensho Tokyo, is expanding to Los Angeles with a location in Culver City. Founded in ...

Originally set to open Monday, March 17, the Tokyo chain noted for its hakata-style ramen will push back its opening date.

The ramen brand has been expanding since June ... including its soy braised chashu pork belly and ajitama (marinated soft boiled eggs). Also famous are its flavor-packed "bombs"—which range ...

How new Houston ramen restaurants including Michelin-recommended Mensho, Afuri and Kazzan rank for Japanese noodle soups.

Mensho Tokyo may be best known for its signature toripaitan ramen, served with a creamy chicken broth made with shio koji. On top, thick slices of tender duck and pork chashu rest in the almost ...

Suite 102, and the most popular dish is the 24-hour Tonkotsu Chashu Ramen, which includes “rich pork broth, five tender slices of chashu pork, and thin noodles that will transport your taste ...