Moong Dal Chilla is an energy boosting meal for kids. This protein rich dish contains essential nutrients and fibre that helps in keeping the kids full and active. Spinach and Corn Sandwich is packed ...
While the spiritual significance of Eid takes precedence, the culinary traditions play a crucial role in celebrating this auspicious occasion. Across the Muslim world, families come together to ...
You can make millet khichdi, quinoa pulao or use these grains in salads and upma. Roasted chickpeas (chana) or moong dal are crunchy snacks that are packed with protein. You can easily roast them ...
4d
Slurrp on MSNHow To Use Prestige Electric Rice Cooker; Cooking Tips & MoreA rice cooker is not just a modern appliance but a solution for people who like to enjoy healthy and home-cooked meals but ...
As Eid and regional new year celebrations approach, indulge in a unique culinary experiences and seasonal specialities ...
And we used to eat a lot of traditional bori food like malida, sooli, chana patata. And we used to have a bori ... and that is usually eaten with, like, a dal pulao. And all of this is smoked. So, we ...
For the main course, you will have options like Paneer Kaju Makhana, Jeera Aloo, Samak Aloo Pulao, and lots more ... your palate with dishes like Khatta Meetha Ananaas Phaldhari, Kale chana ka thecha, ...
Take necessary precautions while giving money or product in advance. What is the highest market price of Bengal Gram Dal (Chana Dal) today? The highest market price of Bengal Gram Dal (Chana Dal) is ...
urad dal and chana dal for 5-6 hours,” the nutritionist mentions. Then, according to her, put the soaked dals in a grinder jar beside a few cloves of garlic and green chillies and grind to form ...
Spicy, crispy, and full of flavour - kachoris are a delicious tea-time snack. If you enjoy them, try this chana dal kachori recipe. It is packed with aromatic spices. In a bowl, combine maida, baking ...
Carefully transfer the pulao to a serving platter and fluff with a fork. Aida Khan, a London-based entrepreneur and chef, shared her mother’s recipe for this vibrant, punchy lahsun ki chutney.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results