Chile grower Ed?Currie holds Carolina Reaper peppers, dubbed the Guinness Book of World Records hottest on Earth, in 2013. Now, the heat is on at Texas DQ restaurants as the Carolina Reaper Taco ...

"DokaRyan experiments with unexpected, delicious, and sometimes dangerously disgusting infusements. Follow him on How ...

Spice fan and local chicken hero Drasko is hosting a chilli-eating competition like no other this Saturday. Thinking of ...

Whether you garden on an acre or a balcony, there’s always room for peppers. Grow them in a vegetable garden, container, or with your flowers. The colorful fruit of many varieties makes them a ...

Dubbed as the least talented assassin, Hyo now holds a seat amongst the very best of the assassin world. Outpacing most, if ...

"Firehouse Subs' reputation for delicious, flavorful subs make them the perfect partner for a Hot Ones collab," host Evans ...

In addition to making seven varieties of spicy, hot cheddar cheeses such as Carolina Reaper and Scorpion, central Wisconsin-based Nasonville Dairy, a third-generation, medium-sized cheese processor, ...

"Jerky has seeped into the gourmet realm, but the basics remain the same: remove the moisture from thin strips of lean meat ...

So much for the notion Trump is a champion of working people. Especially if they happen to be civil servants. Although the ...

Each taco starts with a crispy corn shell filled with Carolina Reaper-infused Monterey Jack cheese, seasoned ground beef, ...