About Vegetable Salt and Pepper Recipe: A great dish to cook up with leftover veggies! Quick and easy, Vegetable Salt and Pepper can be made as an appetizer or even a side dish for a dinner party.

They can be used raw in salads, marinated and tossed into pasta, cooked and sieved and transformed into pepper sauce, stuffed with meat, vegetables or rice, or used in classic dishes such as ...

This soup is very delicately flavored, designed to show off the vegetables without too much interference. In addition to salt and pepper, we finish the dish by stirring in chopped fresh herbs (bot ...

Crushed red pepper flakes are also a great way to get chili pepper heat—we sprinkle these on everything from cheesy pizza to seasonal sangria. Check out F&W's guide to chili peppers and spice up ...

Juicy from the inside and crispy from the outside - these vegetables parcels are deep-fried until golden ... Now chop the carrots, onions, mushrooms, and capsicum. Cook the veggies with a little oil, ...

Add carrots, onions, garlic, eggs, olive oil, remaining 1/3 cup vegetable oil, potato starch, remaining 2½ teaspoons salt and pepper, and mix until everything is incorporated. Pour into prepared ...