Canned mackerel is one of the recommended alternatives for dishes such as sinigang, bistek, or even sisig. It offers a flavorful, filling, and nutritious substitute for meat, with the added benefits ...

Simple, affordable, and most of all, observant of Lenten dietary traditions (no meat), Mega Prime Foods has released recipes using their canned mackerel products for Lent-compliant (and surprisingly ...

Look no further than the canned food section in your supermarket for an eco-friendly and handy meal option. Ciara Shine from ...

According to Rich, the best supermarket tinned fish that tastes fancy but isn’t is found at Trader Joe’s. Specifically, it’s ...

If yesterday's spicy fish cakes recipe whetted your appetite, here's another, this time for your air fryer. Leftover braaied snoek and some canned tuna in brine, drained, were put to use in a mixture ...

1. Drain off the oil from the can of Mega Mackerel in Natural Oil. Set aside. 2. Make the marinade. Combine calamansi juice, sugar, and oyster sauce. Mix well. Marinate Mega Mackerel in the ...

Mackerel is sometimes considered a “fishy” fish, but here it is balanced with equally loud flavors like horseradish, capers and dill. Even people who typically don’t like mackerel usually ...

Canned fish is loaded with nutrients that support heart health and protect your brain from stroke. From salmon and sardines to anchovies, herring and mackerel, these fish are all packed with ...