Welcome to the Phoenix Burrito Bracket 2025. Meet your Sweet 16 and vote to help us find the best burrito in metro Phoenix, from seafood to steak.

There's also a carne adovada burro, made with chunks of pork marinated in hatch red chile. The Original Carolina's was opened in 1968 by Carolina Valenzuela and her husband, Manuel. The restaurant ...

There are plenty of must-visit spots for classic New Mexican food made from scratch, dishes like carne adovada and plump sopapillas that warm the soul. But the city is also full of restaurants ...

While I was in New Mexico, a lot changed. I found a love for carne adovada and tamales. I also got married, got a dog, and had a baby. NOW, we’re back, and I couldn’t be happier to call ...

They’re a labor of love that showcases the kitchen’s commitment to authentic southwestern flavors. The Carne Adovada offers slow-cooked pork in red chile sauce, served with beans, rice, and tortillas.

Photo credit: Alec Gildner The meat inside these burritos deserves special mention – whether you choose the carne adovada with its rich, red chile marinade or opt for chicken, you’re getting protein ...