Avoiding e-cigarettes and the ‘barbie drug’ melanotan can help reduce cancer risks, health experts in Ireland advised on ...

The American Cancer Society recently predicted there will be around 155,000 new cases of colorectal cancer and 52,900 deaths ...

Dr Liz O’Riordan, a breast cancer surgeon and three-time cancer patient, shares the surprising things that raise the risk of ...

Mark World Cancer Day 2025 by learning about the unexpected factors that increase cancer risk. Know the surprising things ...

Scientific evidence shows that eating high-fibre foods, like pulses, can reduce the risk of bowel cancer. Eating pulses can also help reduce the risk of weight gain, overweight and obesity - doing so ...

From diet to sexual behaviours to exercise, here’s how lifestyle factors can be linked to cervical cancer. World Cancer Day 2025: Cervical cancer is caused by prolonged human papillomavirus (HPV) ...

Rachel Ashby, 41, has followed the carnivore diet since 2019 and now eats three steaks, ten eggs, a block of butter and 1kg ...

Chicken wings are typically eaten with the skin on, amping up the amounts of fat and cholesterol. Wings are also often ...

Recent news stories have reported that people who eat a lot of processed meat, face a higher risk of cognitive decline and ...

Too much processed meat and not enough fruits and whole grains are the leading risk factors for diet-related GI cancers.

The WHO International Agency for Research on Cancer classifies processed meat as “carcinogenic to humans” and includes it in the Group 1 list of carcinogens, which also includes tobacco and ...

Beef jerky that’s seasoned and dehydrated without a lot of sodium is generally considered a nutritious snack. Learn the ...