From 2004 to 2019, Gail served as the special projects director at Food & Wine. It’s taken 25 years, and more distance than I imagined, to gather my thoughts on Canadian cuisine. For a long time ...

Companies are taking more steps to make it easier for people trying to find those products, with experts warning of the risks ...

To find out how often grocery stores are labelling products with Canadian symbols, Marketplace collected data from the ...

But it’s the book’s short, love letter–like stories about locals, producers, and chefs that best showcase Canada’s food identity. Feast is a genuine celebration of Canadian food and ...

There are several compelling, entirely logical reasons why Bravo’s “ Top Chef ” might’ve decamped to Canada for its 22nd ...

The dilemma was highlighted last week following the Saskatchewan government’s ban on the sale of 54 types of American-branded ...

Complaints to the Canadian Food Inspection Agency about country of origin claims have skyrocketed across the country in February, as the trade war with the US escalates, the consumer watchdog told ...

Plant-based ingredient manufacturers and food processors will have access to assistance to reformulate using Canadian inputs ...