Store-bought donuts are great when you want a quick, premade pastry, but consider upgrading them at home to level them up ...

The new Artelice on Ventura Boulevard features head pastry chef Farid Azarang's beloved croissants as well as beautiful macarons and elaborate single-serving cakes.

Evan Kleiman: I feel really lucky to have eaten candied fruit at the highest level from the oldest artisan confectionery in ...

As egg prices soar, this vintage Depression-era cake recipe with no eggs or dairy lets penny-pinchers have their cake and eat ...

This super simple dessert turned out light and fluffy. The rich chocolate peanut butter frosting goes perfect on top.

This applesauce cake is what you’ll be dreaming about all fall once you get a taste. It’s moist, fluffy, and packed with cozy ...

Special to the Gazette At 74 Green Street -at the corner of Green and Cheshire- stands a one-story brick and frame building close to the street. It’s façade is mostly unassuming, the repurposed face ...

I got the honey pecan version, which is the sweetest and seems like the most king cake-adjacent (there’s plain ... I spread a butter on top. And I do not regret it.