Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

There is no cake that feels more like a birthday cake than a sprinkle cake. The kaleidoscope of rainbows when you cut into a ...

Discussions of Chantilly cake in southern Louisiana often trace its history back to Chaya Conrad, owner of Bywater Bakery in ...

If you’re looking for an easy and delicious family favorite recipe for Mother’s Day weekend, look no further! Jamie Eskelson joins us in ...

This one-bowl sheet cake features a luscious lemon frosting and all the details to make this whimsical cake great for ...

Southern Living editors participated in a taste test to determine the best grocery store bakery sheet cake. Here's what they ...

and the cake is cut into four pieces. The cake is assembled by soaking the layers with the punch, spreading half of the ganache, adding a layer of cake and repeating the process. The cake is then ...

Preheat the oven to 180°C/ 350°F/gas mark 4. Grease one eight-inch round cake pan (for the top layer) and one eight-inch springform pan (for the bottom layer) with shortening/butter and lightly ...