Few foods have had such an explosive impact as has beef tallow. Though it has been around for over a century and was probably a staple in pot roasts and other savory dishes in the kitchens of your ...

When McDonald’s stopped frying with beef tallow in the 1990s, most people saw it as a win for America’s health. What changed? By Caroline Hopkins Legaspi Will Burgess thinks his French fries ...

Beef tallow and other animal fats, including pig lard and butter, were traditionally used as the main cooking fats in the United States up until the early 20th century. A shift occurred in the ...

But now, beef tallow is back. This content can also be viewed on the site it originates from. This revival is part of a cultural obsession with ancestral living. It’s the same impulse driving ...

Now lard’s bougie cousin is making a comeback, and we wanted to explore why. Beef tallow, also known as beef drippings, is rendered fat from cattle; it turns a solid white at room temperature.

Would you slather beef fat all over your face? The latest viral skin care trend has to do with using beef tallow — a.k.a. rendered cow fat — as a moisturizer. But before you head to the ...

Beef tallow has become the latest health obsession, with the support of Health and Human Services Secretary Robert F. Kennedy Jr. Kennedy has been a staunch proponent of fringe health ideas ...

Beef tallow is regaining popularity in the U.S., endorsed by Robert F. Kennedy Jr. as a healthier alternative to seed oils. While tallow is nutrient-rich, experts caution it has high saturated fat ...

Beef tallow is the latest craze online thanks in part to Robert F. Kennedy Jr., the nation's new health czar, who appeared at Steak 'n Shake and gave the burger chain high praise for cooking their ...

“People are gravitating toward ‘skinimalism’ and using pure, unprocessed ingredients like tallow.” But as with any viral skin-care trend, one must ask: Is it doing anything beneficial for ...