Chewy and gooey, small-batch bakes are perfect when you want just a little sweetness — and Edd Kimber knows how to mix them ...

The bar will hold a private soft opening for friends and family on Thursday, Feb. 13, before opening to the general public on Friday, Feb. 14.

Dessert: You loved our combination of cherries and chocolate in our blondie recipe, so we also tried the raspberry-chocolate ...