Ice cream has a long history in the U.S. and some ice cream parlors have even been around for over a century. Take a look at America's oldest ice cream shops.

For legions of rail passengers every year Porthmadog's Harbour Station is the jumping off point for a scenic trip along the ...

Rhode Island boasts several restaurants that could be considered for the America's Classics Awards, including Angelo's Civita ...

The menu has been updated over the years to offer wine, cocktails and more plant-based dishes. Desserts include ... A decadent dessert bar includes an ice cream bar with all the fixins', pies ...

A new Sarasota champagne bar serving cocktails, caviar, and wagyu opens this month with a $150 minimum tab for reservations.

The shelving behind the bar is framed with polished brass ... coconut cream. The resulting clear liquid is then combined with rosé champagne, poured over a faceted diamond ice cube in a Nick ...

Enormous Ming Dynasty-style vases flank the entrance to the marble-clad lobby, while the brass and forged steel ... buckwheat and Madagascar vanilla ice cream. You couldn’t script a more ...

Walk-ins are welcome in the lounge for an a la carte dinner, but it’s worth it to book the chef’s menu, a bargain at $88 ($65 USD) per person for 11 dishes ... Top-shelf, ice cold martinis ...

The Texas Heat cocktail pairs well with its burger namesake, combining jalapeño-infused tequila with lime, agave, and a tajin ...

The Bourbon Smash, mudding fresh seasonal berries with mint, lemon, and quality bourbon, delivers refreshment with depth – ...