Say hello to slap chips, an South African variation on French fries. What sets them apart from their better-known relatives?

Dredged in potato flour, and then leavened with beer and baking powder coating lighter than a tempura batter, the fish is quick-fried in canola oil, and comes out finger-scalding hot, perfect for ...

came up with the idea for Lay’s Wavy Korean-Style Fried Chicken potato chips ... She would toss Lay’s Classic potato chips with Valentina hot sauce (a spicy sauce made with puya chilis ...

Few things spark debate like the best hot chip ... to visit Rosie’s Fish and Chips. Here, between the ocean and looming Illawarra escarpment, chips are fried in canola oil or, as has long ...

Preheat the Air Fryer Preheat your air fryer to 180°C (356°F) or 200°C (392°F), depending on the model. Air Fry the Chips ...

Think French fries ... If the oil gets too hot or bubbles too hard, reduce the heat a little, and always keep a close eye on it. Now you can very carefully give the chips a gentle stir with ...