These offerings, such as boondi laddoo, jora ilish, and others, not only symbolize joy and prosperity but also represent the essence of the season and the spiritual connection with Maa Saraswati.

About Boondi ke Ladoo (Boondi ke Laddu) Recipe: A very famous Indian dessert, Boondi ke Ladoo are also known as Motichoor ke ladoo and are usually made during festive times like Diwali or at Indian ...

Powder some cloves and cardamom in a mortar and pestle. Sift besan flour with soda into a bowl. Then add water to make a ...

Alongside them, the kitchen had aloo jhol, tomato rice, and a creamy boondi raita, its tiny pearls of fried gram flour floating in the cool yogurt, offering foodies both a visual and culinary delight.

Tuesday is the day to worship Bajrangbali or Lord Hanuman and as we celebrate Hanuman Jayanti today, we will share with you the real reason behind why do we offer Boondi Laddoo to Lord Hanuman.

Keep these tips in mind to ensure your ladoos turn out perfectly. Toasting ingredients such as besan or boondi on high flame can make them hard and dry. Always keep the flame on low for the best ...

The best sellers here are jangri (customers can choose between two versions, one fried in oil and the other in ghee), boondi laddoo, butter murukku, and mixture. Says Balesh, "We are a ...