If the pompadour is for the polished guy and the mullet is for the rebel, the shag is for the effortlessly cool dude who ...

Florida's mashup of Southern, Caribbean, and Latin American influences has also created a menu that’s intriguing, bizarre, ...

Nessim, an ancient Egyptian festival marking the arrival of spring, is a joyous occasion celebrated across Egypt. Observed on the Monday after Coptic Easter, this national holiday brings families and ...

Florida-style fish dip is made from smoked fish — usually kingfish, mullet, or mahi — blended with mayo, lemon juice, seasonings, and sometimes a hint of hot sauce. It is creamy, smoky ...

Keeping things close, or going for the big chop? Here, a directory of every single short cut you’ve ever heard of (and some ...

Over the decades, rebellious hairstyles have defined their eras. The 1980s roared with mohawks, while the early 2000s slouched under emo fringes. Billie Eilish’s jellyfish cut recently sparked a ...

On this episode of Food People, comedian Matteo Lane discussed his new book, traveling to Rome, and more.

The best movies on Amazon Prime are certainly out there, but finding them can sometimes feel like panning for gold in an endless sea of silt. Amazon Prime Video is a streaming treasure trove ...

Cecilie Sørhus, chief of staff and global head of communications at Private Infrastructure Development Group (PIDG), explains how it is delivering positive change in countries where other investors ...

Making the most of what possibly might be the very last Bluesfest, the usually quite and chilled Thursday event was busy, busy, BUSY, – busy like a Sunday at the Tyagarah venue, with punters soaking ...