The black Russian is actually the predecessor to the more popular white one, and it's believed to have been created in Belgium by a bartender named Gustave Tops in 1949. The white version is a ...

Few cocktails have stood the test of time like the White Russian. Its roots trace back to the 1930s, with cocktails like the ...

While perhaps lesser known relative to its milky counterpart, the White Russian, the Black Russian is a celebration of coffee made boozy. Made by simply mixing coffee liqueur with vodka ...

During the same time, the Black Russian, a stiffer two-ingredient variation of the cocktail made simply with vodka and coffee liqueur rose in popularity as well. The White Russian made a ...