Baked chicken is a go-to dinner option that’s both simple and full of flavor. It’s easy to prepare, doesn’t require much fuss ...

Place a rimmed nonstick baking sheet on the lower rack in the oven and preheat the oven to ... garlic salt and cayenne. Dust the chicken with the flour, then dip it in the egg, and finally in ...

When you're ready to roast, make sure you pick the right oven dish. It needs to be just big enough to fit the chicken in (too big and the juices will burn and evaporate, too small and the chicken ...

To hopefully cut down on a messy frying process, I tried making celebrity chef Ina Garten's 11-hour oven-fried chicken for dinner for my family of four. Garten's recipe calls for a whole chicken ...

When it was finally time to cook the chicken, I preheated the oven to 425 degrees Fahrenheit and seasoned the bird with freshly ground salt and pepper. Although the recipe says you can add ...