Six years in the making, new beef facility plans to start production at the end of May; company expects to process 1,500 head ...

When it comes to meats, locally grown products are processed anywhere but locally as Niagara County’s livestock farmers must take animals out of the county and state for processing. Whether raising ...

Marketplace challenges have put a strain on local meat processing. The Meat Processing Bottleneck team is addressing the challenges and creating new opportunities for entrepreneurs and rural business ...

BEAN STATION, Tenn. (WATE) — The Grainger County Sheriff’s Office is investigating after 80,000 pounds of beef was stolen from a meat processing facility near Bean Station. According to an ...

CHARLESTON, W.Va. (WSAZ) -- Thursday marked “Local Food and Farms Day” at the West Virginia State Capitol. The West Virginia Food and Farm Coalition was on hand to celebrate local produce and ...

Produced by ElevenLabs and News Over Audio (Noa) using AI narration. Listen to more stories on the Noa app. Making America healthy again, it seems, starts with a double cheeseburger and fries.

There are clear health risks associated with eating red and processed meat. Here are six alternatives. By Sophie Egan Scientists have long known about the downsides of red and processed meats.

An easy slow cooker beef stew that's ready when you are. Throw store cupboard ingredients into the slow cooker with some inexpensive braising steak and serve with mash. Each serving (without mash ...

This cozy dish, reminiscent of beef bourguignon, was a specialty of Jacques Pépin's mother. Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine. Known for his work ...