In the slow cooker: Put the beef, garlic, onion ... To thicken the stew make a slurry with the corn flour and remaining water, stir into the piping hot stew until it thickens.

Tomaticán is a hearty Chilean beef stew brimming with fresh vegetables and savory spices and our easy version comes together ...

Shin of beef is a very economical cut – it needs a long cook to make it tender, but you’ll be rewarded with a fantastic depth of flavour. Equipment and preparation: for this recipe you will ...