Learn how to trim excess fat and choose the perfect thickness when slicing rump steak and see why doing it the right way can ...

Japan is renown the world over for its premium cuts of beef. We take a look at the best quality tenderloin and filet mignon ...

During the fair, Alameda County Cattlewomen held a “Beef is King CookOut ” Contest, and Armando Uribe won 3rd place with ...

Dry aging involves hanging the beef in a controlled environment ... It’s the perfect sauce. Rump is the cheapest of the main steak cuts, and its name gives away where it comes from: the back ...

Use your choice of steak; fillet would also be good but is more expensive than rump. If you have time, leave the beef to marinate for longer.

A week ago, Steak ‘n Shake announced that it had begun frying its shoestring fries in beef tallow, a move hailed by supporters of President Donald Trump, U.S. Secretary of Health and Human ...