Note: The U.S. Food and Drug Administration (FDA) does not approve supplements for safety or effectiveness. Talk to a healthcare professional about whether a supplement is the right fit for your ...

Would you do anything for glowy, beautiful skin? Would you slather beef fat all over your face? The latest viral skin care trend involves using beef tallow — a.k.a. rendered cow fat — as a ...

Spanning over 180 million acres, including five U.S. states and two Canadian provinces, the most biodiverse regions of the NGP are home to one-fifth of the United States' beef cows, according to ...

It's tempting to stick with tried and true orders, especially at the deli. But here are three deli meats an expert thinks you ...

As football's offseason rolls on, things have gotten contentious between Ryan Clark and Robert Griffin III. Each of the retired NFL players has carved a lane for themselves as football analysts ...

I like to serve extra piri piri sauce on the side. Gochujang and honey dressing lifts this beef bowl with cucumber smash salad.Katrina Meynink Add the mince mixture, gochujang and stock to a ...

CLARKSVILLE, TN (CLARKSVILLE NOW) – Enjoy juicy Wagyu beef, sushi and ramen at Akita Ramen Sushi & Izakaya, which has opened in Sango. Owner Eddie Senchen has been working in Japanese ...

Place the ground beef mixture in the bottom of an 8×8 baking dish. Top with the frozen tater tots. In a small bowl, stir together the cream of mushroom soup and milk.

Jen Corkran, animal protein analyst with RaboResearch, says beef prices hit record highs in March and April. Photo / Chris Hillock Photography The North Island experienced varied conditions over ...