A new technology called e-Taste could allow us to taste virtual beverages, though it's probably still a long way from ...

Preservatives, emulsifiers, and other food additives perform pivotal roles in packaged foods. Here's what you need to know ...

We compared cheeseburgers from McDonald's, Burger King, Wendy's, Sonic Drive-In, and Checkers. Sonic's burger impressed us ...

Students will showcase their culinary talents while gaining first-hand restaurant experience, with all proceeds supporting the Academy of Culinary Arts.

Virtual reality could get more realistic thanks to scientists inventing an artificial tongue that can taste flavours, such as sourness and umami ...

The appearance of rhubarb stalks in markets is a welcome burst of color and tart flavor. You can use the vegetable in ...

The technology works by using five key chemicals that correspond to the basic tastes An electronic tongue that can replicate flavours like cake and fish soup could help recreate food in virtual ...

These sensors are calibrated to distinguish glucose and glutamate molecules, representing the five basic tastes ... Further tests assessing e-Taste's ability to immerse players in a virtual food ...

While participants could detect very basic tastes, hooking your tongue up to electrodes isn’t the most comfortable setup. More recently, a Hong Kong team developed a lollipop-like device that produces ...

However, there was a clear winner in terms of taste and value. Here's how five fast-food cheeseburgers ranked, from worst to best. McDonald's had my least favorite cheeseburger. The most basic ...

Digitally recreating the complex chemistry between your food and your tongue is a major ... It starts by breaking down the five basic tastes into associated chemicals, mixing them together to ...