Making cherry jam at home is a fun way to capture the sweet, tangy taste of fresh cherries. With the right cherry jam recipe, this process can be simple, even for beginners. Cherry jam isn’t just a ...

Make jam with whatever is in season! This easy jam recipe works with almost any fruit. The results are modestly sweet and balanced with lemon juice. Learn how to make jam without pectin.

Is there anything better than homemade jam? Once you try this simple plum jam recipe, I know you'll want to make it again and ...

A really simple rhubarb jam recipe that's perfect for jazzing up desserts, rippling through ice cream or adding to yoghurt. For this recipe you will need three sterilised 450g/1lb jam jars.

A fruity delight that smoothly spreads on the toasted bread. This apple jam is easy to make and preservative free. Put back onto the stove and bring to a boil again and cook, stirring to avoid ...

A tasty homemade strawberry jam without any preservatives. Spreads smoothly on your toast, this jam is worth trying. In a stainless steel sauce pan layer the strawberries in the pan and sprinkle them ...

This easy blackcurrant jam recipe uses the whole fruit for a tart, rich preserve that sets well. It's excellent on crisp toasted rye bread, or spooned onto porridge in the morning. You’ll need a ...

I developed this blackberry jam from a recipe for raspberry preserve that I already had. The fruits contain similar amounts of natural pectin and so need the same amount of help to thicken. You can ...