Romesco sauce is one of those culinary secrets that instantly elevates any meal. Originating from Catalonia in Spain, this ...

At the heart of the spring menu is DIG's signature romesco sauce — roasted red peppers blended with pumpkin seeds, garlic and olive oil — featured in several new dishes, including the Romesco ...

The new menu will be available at all locations from 26 March. Among the new offerings are the Romesco Chicken Plate and Romesco Steak Plate, both featuring romesco sauce made from roasted red ...

Grilled fish with romesco is a classic tapas. Here, grilled fish takes to skewer form paired with a fresh herb salad to balance the smokiness of the dish. Begin this recipe a day ahead. For romesco, ...

At the heart of the spring menu is DIG’s signature romesco sauce — roasted red peppers blended with pumpkin seeds, garlic and olive oil — featured in several new dishes, including the Romesco Chicken ...

and the Ora king salmon with charred broccolini and romesco. The dining room features photographs by David Yarrow that emphasize Houston’s historic culture. Next to Remi is the restaurant’s ...

Since it opened in December, chef Ronaldo Morales has been doing his best with winter vegetables, making a mezze platter with broccolini and romesco cauliflower (along with hummus and spicy feta ...

and Romesco. Armanino’s organic line includes classic Basil Pesto. Armanino Foods also offers cheese shakers, frozen pastas, meatballs, and prepared meals. The declaration of cash dividends in ...