Redbird BBQ in Port Neches won fourth place on Texas Monthly's "Top 50 Barbecue" list for its unique salty-smoky brisket and Persian-inspired koobideh sausages.

Texas Monthly only releases it once every four years, and the list is, more or less, considered the authority on smoked meats in a barbecue-crazed state.

Officials confirm no damages or injuries were reported after a flue caught fire at Ole South BBQ in Owensboro. As previously reported, the fire was called in around 7:23 ...

Two Southeast Texas barbecue restaurants Red Bird BBQ and 1701 Barbecue, have earned recognition on Texas Monthly's yearly ...