Blue Elephant’s tom yum goong soup is flavoured with coriander root and garnished with the leaves. It’s the middle of dinner ...

Songkran, Thailand’s world-famous water festival, isn’t just about splashing water—it’s a deep-rooted tradition celebrating ...

Bored of eating the same thing twice? Fear no more, here's a list of restaurants that have shuffled things up to make sure you're never bored or short of choices while dining out.

We talked to top chefs and recipe developers about the flavors you can expect from Thai dishes and what you should look for ...

Traditional dishes to eat include the spicy papaya salad of som tam, khao chae (jasmine rice soaked in ice water, and served with everything from shrimp ... starred Nahm in Bangkok, on his book ...

The best new hotels around the world, all vetted and reviewed by Travel + Leisure's expert editors and reporters.

Everyone loves lasagna. This is a new and popular lasagna variation that is served in bowls as a thick soup. The soup is served with a dollop of yogurt. Orange zest adds an intriguing, sweet ...

Because coriander is so ubiquitous in Thailand today, it’s easy to forget it’s actually from the Mediterranean and Middle ...