Cook's note: Use this recipe for regular baked apples (detail in 'Cook apples ... Before serving, microwave it for about 15 seconds to warm it up; check the consistency, stir in a drizzle of ...

sprinkle over apples in dish. Cover with waxed paper, and cook in microwave on medium-high (70% power) 14 minutes or until apples are very tender when tested with fork. Let apples stand ...

Remove a third of the peel from around the top part of apples and core apples. Place apples in a casserole dish. Place sherry & sultanas in a cup (Microwave ... paper and cook on high for 6 ...

You can use an oven, microwave, or slow cooker to make these apples. The ingredients to make whole baked apples are pretty much the same ingredients required to make an apple crisp. Dessert ...

Baked apple rings are a tasty ... you also can turn any leftover raw end apple pieces into chunky applesauce in just minutes in the microwave. Preheat oven to 250 degrees F. Prepare pans.

Core and peel each apple Place each apple in individual glass casserole fill center with raisins pour juice over raisins Sprinkle with cinnamon and nutmeg Cover (wax paper) and bake in microwave on ...

and owner of Let’s Get Cooking cooking school, says baked apples in the microwave is a favorite in her house. “They can be completely cooked and ready to eat in about five minutes!” ...