During the day, chicken rice stalls are a dime a dozen, feeding those who crave that irresistible combination of meat on rice. When night falls, it’s a different story especially for humble roadside ...

In her beautiful home in Ara Damansara, 55-year-old Ruzilla Helmi is busy ladling ayam masak merah from a large pot on the stove into a serving bowl. Standing dutifully by her side is her eldest ...

“I can’t wait to savour ‘lodeh’ especially the gravy, ‘ayam masak merah’, beef curry, and many more. Just talking about it, I can already imagine the flavours,” he said when contacted by Bernama ...

Despite the owner’s stern appearance, the stall soon became popular for its delicious nasi ayam goreng, drawing long lines daily. In fact, their signature dish has been touted by netizens to be some ...

Notable dishes here include Assam Pedas Telur Ikan Moyang, Gulai Kawah Kelantan, Telur Itik Masak Lemak Cili Api, Kambing Bakar Utara and Sup Daging Selat. Other mains include Rendang Tok ...