We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Michael Sullivan Michael Sullivan is a writer covering kitchen equipment ...

An elegant handcrafted cutting board made from ash, wenge, and mahogany wood—a true masterpiece. AOC Is Running Out of Time Medicare recipients face a growing problem Ukrainian MiG-29 fighter ...

That said, I’ve also discovered that the better the board, the more care it requires. (Or maybe the more I want to care for it.) When it came to wood cutting boards, I didn’t know the first ...

Cutting boards come in a range of materials, such as steel, wood, and plastic, each with unique advantages and things to keep in mind. Have you considered the health implications of your chopping ...

Pat duck dry, and place on a cutting board ... When briquettes are covered with gray ash, pour onto empty side of bottom grate. Place a few pecan or cherry wood chunks on top of hot coals ...

“By the time you get the logs to the sawmills, they’re cutting ... infested wood. Wood-boring beetles also create large feeding tunnels throughout the wood, like the way emerald ash borer ...

Dean Cliver, an expert in food microbiology at the University of California Davis, was the OG of cutting-board research. In the early 1990s, Cliver, who died in 2011, and his colleagues set out to ...

Depending on what you are using it for, you often need multiple sizes and various materials, including wood, bamboo and plastic. Cutting boards can serve many purposes, from helping to keep food ...

Maple wood in particular (which three of these five are) is known for its longevity and its color. I needed a cutting board that would last and look fantastic in my kitchen. So maple fit the bill.

A high quality wood cutting board may cost you well over a hundred dollars but with proper care and maintenance, it can last for years, if not decades. Not only are they gentler on knives ...