This apple dump cake is an easy apple cobbler ... you can skip the milk and double the butter; however, we have found that the milk makes the cake less heavy-tasting. The recipe works best with ...

Alternatively, you can use whole milk or heavy cream in place of buttermilk in this recipe. Swap Option: While I love a classic apple cobbler, this recipe can also be made with any assortment ...

Add one-third cup butter cubes and, using your fingertips ... Pour over the milk and stir just to combine. Drop spoonfuls of the cobbler topping over the apple filling. Don’t worry about ...

Roll out the dough to about ½ inch thick and cut into 2-inch rounds using a floured cutter. For the cobbler ... Brush the dough with sweetened condensed milk and sprinkle with sugar.

cored and chopped • 1 tsp cinnamon READ MORE- How to make apple crumble - recipe For the cobbler dough • 1 egg • 100ml milk • 140g cold butter , cut into cubes • 280g plain flour • 14 ...

This hearty make-ahead cobbler is ideal for busy holiday mornings. You can prepare the cardamom-spiced biscuits and the honey caramel apple filling a day in advance, then assemble and bake the ...