Each week, we gather all of the important happenings taking place in our favourite city so you can plan ahead.

Stephen Wright is the new general manager (Image: Newsquest) Eades Bar and Lounge opened at the St Giles Street site after a major refurbishment but closed in January with the hotel announcing plans ...

Indianapolis chef Collin Hilton, Chef de Cuisine at Cunningham Restaurant Group, took home the top award at this year’s Taste ...

The thought of being disgusted by a tiny little fish as a pizza topping is utterly absurd and frankly, it’s time more people ...

Before you say you do not like anchovies, a South Florida chef wants you to try his recipe. That’s what’s cooking as we<a class="excerpt-read-more" href=" More ...

The good result was in addition to that achieved during the first anchovy fishing season of 2024 in the central-northern zone ...

According to statistics gathered by IFFO from its members, global fishmeal and fish oil supplies grew 26 percent in 2024.

Caesar salad was invented by an Italian man in Tijuana back in the 1920s. Now it’s as ubiquitous in LA as those signs on ...

Victorian Anchovy Award has been granted by councillors from Axarquía to a chef promoting Andalusian food in Madrid.

Whether you love them wet or dry, martinis are a classic. Spice up cocktail hour with the dirtiest twist on a martini yet, ...

Comedian Derek Mitchell shares his guide to London's best Caesar salads, from the best classic to the best vegan salad ...

The fishing sector GPD also experienced a remarkable growth of 24.9%, mainly influenced by the good anchovy seasons.