The mid-to-low alcohol segment represents about 30 per cent of all beer sales in Australia but in the wine industry that figure has reached only 3 per cent of sales.

No and low-alcohol (NOLO) wine is one of the fastest-growing categories in the market as drinking habits change globally, but flavour has been a major challenge for winemakers.

La Fonda has opened Bottles Wine & Spirits, featuring locally produced beers, wines and liquors, glassware, snacks and gifts.

Treasury Wine Estates (TWE) has opened a new in-house winemaking production facility for low- and no-alcohol wines in South Australia’s Barossa Valley. With an investment of A$15m ($9.8m), the site ...

Red wine varieties like shiraz decline in popularity while consumers opt for low-alcohol and sweeter wines like moscato.

Vivek Dahiya opened up about battling alcohol addiction during the COVID lockdown, which began from a concern over his liquor collection. "Every night I used to sit with a glass and watch content ...

A report has found a number of common mistakes wine drinkers in the UK make every day ...

WE don’t really need an excuse to crack open a bottle come the weekend, but English Wine Week (June 21-29) is a more than good-enough reason. Sales of English sparkling have surged 187% since… ...

Beer, wine and spirits groups are devising new tactics to counter a hardening public health stance against alcohol, including promoting the social benefits of drinking and disputing research on ...

As the Nova Scotia government prepares to uncork consultation on whether to expand retail options for alcohol in the province, a coalition of health groups is calling for those talks to be ...