CyanProcessor “I’ve been searching for a recipe that would come close to my mother’s squash casserole and I think I found it!

Season with salt and pepper and divide the brown sugar into each acorn bowl. Roast the squash in a heavy roasting pan or pyrex dish for 35 to 45 minutes until tender and lightly browned.

Preheat oven to 350°F. Cut off top third of each squash, and scoop out pulp, using a serrated corer or melon baller, leaving a 1-inch shell intact. Coarsely chop pulp; reserve 1 cup of chopped pulp, ...

Roasted butternut squash Roasted Butternut squash is the best vegetable on the whole damn planet. Use this preparation technique with other types of squash too. thanks to Kaitlin Be sure to check out ...

Her favorite thing to cook on a sheet pan are roasted potatoes. There is nothing quite like a sheet pan meal to save the day when cooking just feels like a slog. The flattened versions of one-pot ...

Carne asada is an undisputedly delicious, classic Mexican preparation for steak where the marinade is as important as the meat. This recipe employs the must-haves of garlic, cilantro, citrus, and ...

Place the burgers and 2 cups of chopped onion on one sheet pan, and fry-shaped spears of turnips or any root vegetable or sturdy squash on another. Bake at 425 F until the fries are crispy ...

Onto the list it goes. Sheet-pan salmon and broccoli with sesame and ginger: Sporting a pretty, springtime palette of pinks and greens, Lidey Heuck’s healthful sheet-pan supper features bright ...