We crave the signature spicy tantan ramen with its double pork (chashu and spicy ground pork), squishy kikurage mushrooms, and thick, chili-spiced broth. And the tonkotsu black garlic ramen with ...

The tonkotsu ramen at Ikedo in Port Washington ... You'll want to get something with the chashu pork, which was one of the fattiest and most succulent tried. More info: 516-441-5780 ...

Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...

Originally set to open Monday, March 17, the Tokyo chain noted for its hakata-style ramen will push back its opening date.

With locations in Palo Alto, Los Angeles and San Diego, Ramen Nagi ... the Original King that’s made with tonkotsu broth, noodles, and classic pork chashu; the Red King, which features a ...

Herrine: Yume Wo Katare's one and only specialty is its tonkotsu shoyu pork ramen. The ramen at Yume ... and either three or five slices of roasted chashu pork. But prospective diners should ...