Chef Daniel Humm has brought table-side service back in a big way with about a dozen dishes that rotate through the menu including Lobster Newburg, Egg Creams, Chemex/Siphon coffee and port tongs ...

Chef Jamie Oliver's story, at least in terms of his rise to fame with "The Naked Chef," is a story about filmmaking. He and the BBC Two documentary crew behind the series broke with the studio ...

DEAR MISS MANNERS: When sitting at a table that can accommodate one person on each side, what is the best way for two friends to sit? Is it different for a couple? Sitting across from each other ...

The distinctive look and film quality of Chef’s Table is as much a draw as the chefs being featured; side by side, those elements become a whisp of magic that makes the show particularly special.

Food isn’t just sustenance, we all know. It is culture, politics, entertainment, longevity, environment, immigration and, to judge by “Chef’s Table: Legends,” religion—not just among the ...

This garden-side chef's table is a new way for diners to have privacy and socially distance from others while experiencing a high-end, fixed-price meal for six to 12 of their closest friends or ...

DEAR MISS MANNERS: When sitting at a table that can accommodate one person on each side, what is the best way for two friends to sit? Is it different for a couple? Sitting across from each other ...

Impressing your Thanksgiving guests with an amazing spread just got a lot easier. These tasty side dishes, provided by local food expert chef Mark McDonald, are guaranteed to be a hit.

“Secrets of a Restaurant Chef” cooking classes will be 6-7:30 p.m. every Monday and Tuesday beginning next week at Johnson's new restaurant, Crescent City Bistro, located at 5215 Monkhouse ...

There's another side to your knife. And I mean that literally. We Found the Best Chef's Knife We tested 14 chef's knives and found one that will bring you a lifetime of slicing happiness. The side ...

Chef’s Table, which first aired on April 26, 2015, followed David Gelb’s widely loved Jiro Dreams of Sushi.Its artistic approach and behind-the-scenes looks into the top echelons of the food ...

Chef and restaurateur Franco Pepe, center, and members of his team and family, including, from left, Kevin Russo, Valentyn Materynskyy, Pepe’s daughter Francesca Pepe, and Filippo Petraglia.