Mass. dairy farm family already has a hit brewery. Now they’re going to make cheese

A Mass. family that's been running a dairy farm since 1938 also has a brewery, a restaurant, a farm store and an ice cream ...
VTDigger

‘A very hard way to make a living’: Herd departs Hartford’s last remaining dairy farm

George Miller comforts his wife Linda as their Jersey cows are loaded onto a trailer to be shipped to Canton, New York, on Wednesday, April 24, 2024, in Harford. The Millers have farmed the land since ...
WCVB Channel 5 Boston

A look into local cheese making, from farm to table

NESTLED IN THE HEART OF PROVIDENCE, RHODE ISLAND, WE LIKE TO MAKE A VARIETY OF DIFFERENT TYPES OF CHEESES. IS NARRAGANSETT CREAMERY A HIDDEN GEM MAKING SOME WHEELIE GOOD CHEESE? THIS FAMILY RUN ...
AOL

Yes, The Cows Really Make A Difference When Making Gruyère—Here's How

Gruyère is a Swiss cheese known for its flavor and how well it melts—which is why you'll often find it on toasted sandwiches or atop French onion soup. It originated in the Gruyères region of ...