Korean glass noodles (dangmyeon): These sweet potato noodles create the signature texture of Japchae. Vegetables: carrots, ...

The dangmyeon (sweet potato noodles) and Korean zucchini (which has a milder flavour and smoother, more tender skin than Italian zucchini) are sold at shops specialising in Korean ingredients ...

Japchae (also chap chae) is a Korean dish made with sweet potato starch noodles (dangmyeon) and various stir fried vegetables and sometimes meat. It's savory and slightly sweet, seasoned with soy ...